Sopa con pechuga de pollo y hortalizas

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Sopa con pechuga de pollo y hortalizas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sopa con pechuga de pollo y hortalizas is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sopa con pechuga de pollo y hortalizas is something that I have loved my whole life.

Many things affect the quality of taste from Sopa con pechuga de pollo y hortalizas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa con pechuga de pollo y hortalizas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa con pechuga de pollo y hortalizas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa con pechuga de pollo y hortalizas estimated approx 60 min..

To get started with this recipe, we must first prepare a few components. You can cook Sopa con pechuga de pollo y hortalizas using 14 ingredients and 4 steps. Here is how you can achieve it.

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Sopa recomendada para todas las dietas - adelgazamiento, colesterol alto, hígado inflamado, etc.

Ingredients and spices that need to be Get to make Sopa con pechuga de pollo y hortalizas:

1. 2 pechugas de pollo cortadas en trozos pequeños
2. 2 chirivía peladas enteras
3. 2 zanahorias peladas enteras
4. 2 nabos (rábano blanco) pelados enteros
5. 2 puerros limpios solo la parte blanca
6. 150 gr. guisantes congelados
7. 200 ml. tomates triturado casero
8. 2 cucharadas aceite de oliva virgen extra
9. 4 cucharadas fideo
10. 2 clavos
11. tomillo fresco
12. perejil fresco picadito
13. 1 limón
14. sal gris Guérande Le Paludier

Instructions to make to make Sopa con pechuga de pollo y hortalizas

1. Coloca los trozos de carne en una olla. Deja cocer. Cuando empieza hervir, quita la espuma con una espumadera. Añade el nabo, la zanahoria, el puerro y la chirivía. Agrega una pizca de sal gris y el aceite de oliva virgen extra. Deja cocer 30 minutos tapado.
2. Pasado este tiempo, cuela el caldo y volver a poner en la misma olla y deja que cocine. Cuando empieza hervir agregar los guisantes, los clavos, el tomillo y el zumo de tomates. Deja cocer 10 minutos.
3. Agregar el fideo y deja cocer 10 minutos más.
4. Aparta la olla del fuego. Añade la zanahoria, la chirivía y el nabo cortados en dados grandes. Sirve la sopa bien caliente.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Sopa con pechuga de pollo y hortalizas. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!