Pechugas con salsa de limón

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pechugas con salsa de limón. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pechugas con salsa de limón is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Pechugas con salsa de limón is something which I've loved my whole life.

Many things affect the quality of taste from Pechugas con salsa de limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas con salsa de limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Pechugas con salsa de limón using 14 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pechugas con salsa de limón:

1. Para el rebozado de las pechugas
2. Pechugas
3. 1 huevo
4. 4 cucharadas maicena
5. 1 cucharada soja
6. Sal pimienta
7. Para la salsa de limón
8. 250 ml agua
9. 1 pastilla Avecrem
10. Zumo de un limón
11. 1 cucharadas vinagre
12. 1 cucharada maicena
13. 50 g azúcar
14. Pizca sal

Steps to make to make Pechugas con salsa de limón

1. Primero salpimentamos las pechugas, en un bol añadimos 1 huevo la cucharada de soja y 4 de maicena movemos bien que no queden grumos y vamos a mojar nuestra pechugas una por una y pondremos una sartén con aceite y freímos cuando esté doradita sacamos
2. Después para hacer la salsa de limón añadimos a nuestro vaso de agua la pastilla de Avecrem de pollo la disolvemos, y añadimos a un cazo, exprimimos el limón le añadimos la cucharada de maicena y mezclamos bien, después la añadimos al cazo y los 50 g de azúcar, la pizca de sal y el vinagre y meneamos cuando vaya espesando apartamos y ya estar lista
3. Cortamos en láminas nuestras pechugas y le añadimos la salsa y lista para comer súper buenas

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So that is going to wrap this up for this special food Simple Way to Make Homemade Pechugas con salsa de limón. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!