Bocata de filetes de pollo con salsa de miel y mostaza

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Bocata de filetes de pollo con salsa de miel y mostaza. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bocata de filetes de pollo con salsa de miel y mostaza is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Bocata de filetes de pollo con salsa de miel y mostaza is something which I've loved my entire life.

Many things affect the quality of taste from Bocata de filetes de pollo con salsa de miel y mostaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocata de filetes de pollo con salsa de miel y mostaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocata de filetes de pollo con salsa de miel y mostaza is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocata de filetes de pollo con salsa de miel y mostaza estimated approx 15 ó 20 minutos.

To begin with this recipe, we have to prepare a few components. You can have Bocata de filetes de pollo con salsa de miel y mostaza using 10 ingredients and 6 steps. Here is how you can achieve that.

Esta es mi segunda receta, espero que sabréis perdonarme si he cometido algún error, soy un novato y estoy empezando mi etapa culinaria. Pero espero que os guste.

Ingredients and spices that need to be Prepare to make Bocata de filetes de pollo con salsa de miel y mostaza:

1. 3 Filetes pollo
2. 1/2 baguette (pan)
3. 2 ajos
4. perejil
5. aceite de oliva
6. 1 tomate
7. sal
8. 2 olivas negras (sin hueso)
9. salsa de miel y mostaza
10. salsa china (supermercados)

Instructions to make to make Bocata de filetes de pollo con salsa de miel y mostaza

1. Lo primero de todo prepararse los ingredientes. Cogeremos un mortero picaderos los ajos bien finitos, le pondremos perejil un par de cucharadas de aceite de oliva, mezclaremos y guardamos.
2. Cogemos una baguette y la partimos por la mitad.
3. Cogemos una grill (sarten) le ponemos unas gotitas de aceite, cuando está caliente, a los filetes(cantidad según hambre del comensal) le ponemos sal y los hacemos en el grill. Yo el fuego lo bajo y que se vayan haciendo poco a poco.
4. A continuación le pongo al pan la salsa de miel y mostaza y lo extiendo sobre la superficie de la baguette.
5. Cuando saquemos los filetes, le extendemos el picado de ajos con el perejil y los colocamos sobre el pan.
6. Y por último cortaremos el tomate (lavado previamente) en rodajas finas le colocaremos sobre los filetes, cortaremos la olivas negras en rodajas, las pondremos sobre el tomate y también por encima un poco de ensalada china. El resto del picado de los ajos y perejil lo extenderemos en la otra parte del baguette.

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So that's going to wrap it up for this special food Recipe of Quick Bocata de filetes de pollo con salsa de miel y mostaza. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!