Fideuá súper fácil!

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Fideuá súper fácil!. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fideuá súper fácil! is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Fideuá súper fácil! is something that I've loved my entire life.

Many things affect the quality of taste from Fideuá súper fácil!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá súper fácil! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fideuá súper fácil! using 13 ingredients and 5 steps. Here is how you cook it.

Es una receta que está súper rica y muy muy fácil!

Ingredients and spices that need to be Make ready to make Fideuá súper fácil!:

1. 1 cuarto anillos de pota
2. 1 cuarto mejillones pelados (yo los compro congelados)
3. Pasta fideuá
4. 1 pimiento rojo
5. 1 pimiento verde
6. 3 zanahorias
7. 1 tomate
8. 1 cebolla
9. 2 ajos
10. Vino blanco
11. Sal
12. Pimentón dulce
13. Colorante

Steps to make to make Fideuá súper fácil!

1. Primero picamos toda la verdura en trozos pequeños. Pochamos la cebolla junto con el ajo en una olla.
2. Una vez que esté pochadita añadimos el resto de la verdura (pimientos a trocitos, tomate picado sin pelar, zanahoria pelada y picada)rehogamos un ratito.
3. Una vez que esté pochadita añadimos los anillos de pota cortados a trozos y los mejillones refreímos un poco y cubrimos con vino blanco.
4. Tapamos y dejamos que se vaya haciendo hasta que se evapore el alcohol, una vez que veamos que se a consumido (más o menos unos 5 o 10 minutos) añadimos la fideuá (1 vaso 2 de agua) la sal, pimentón dulce y el colorante (azafrán) y dejamos unos 5 o 10 minutos a fuego medio. No dejar muy seco por que una vez que lo apartamos absorbe el agua (igual que el arroz)
5. Que aprovechéis!! 😜😜

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Fideuá súper fácil!. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!