Fabada de estudiantes con sobrasada y chorizo

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Fabada de estudiantes con sobrasada y chorizo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fabada de estudiantes con sobrasada y chorizo is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Fabada de estudiantes con sobrasada y chorizo is something that I have loved my entire life.

Many things affect the quality of taste from Fabada de estudiantes con sobrasada y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fabada de estudiantes con sobrasada y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fabada de estudiantes con sobrasada y chorizo is Dos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fabada de estudiantes con sobrasada y chorizo estimated approx 15 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Fabada de estudiantes con sobrasada y chorizo using 11 ingredients and 10 steps. Here is how you cook that.

Que recuerdos!! Cuando yo era estudiante y vivía en un piso con mi hermana y dos amigas , mi mamá nos enseñó a hacer este potaje rápido, fácil y sabroso.
Podíamos añadir la verdura que hubiera y aumentar su cantidad con una patatita .
#delantaldorado
#cocinafamiliar
#yomequedoencasa

Ingredients and spices that need to be Make ready to make Fabada de estudiantes con sobrasada y chorizo:

1. 1 bote judías blancas cocidas o "faves", si puedes encontrar
2. 1 rodaja generosa de sobrasada mallorquina o si no, una cucharada sopera de sobrasada ibérica de tarrina
3. 1 chorizo asturiano
4. 2 longanizas de Ontinyent
5. 1 puñado espinacas
6. 1 patatita
7. Aceite de oliva virgen extra
8. 2 ñoras hidratadas o un tomate rallado
9. 1 cebollita rallada
10. 1/2 diente ajo picado
11. 1 pellizco sal marina integral

Steps to make to make Fabada de estudiantes con sobrasada y chorizo

1. Ingredientes preparados. Las ñoras en agua una hora antes de empezar.
2. Dora sin aceite el embutido cortado a trozos y resérvalo
3. Ralla la cebollita y dórala con el ajo y las ñoras cortadas a trocitos, en la cazuela con la grasa que haya soltado el embutido y una cucharada más de aceite.
4. Echa la cebolla rallada y dórala un poco
5. Añade la patata cortada rota, las ñoras y el medio ajo picado
6. Añade sólo medio vaso de agua y cuece doce minutos o hasta que la patata esté tierna, a fuego medio-bajo
7. A continuación, echa el embutido las espinacas y remueve.
8. Ahora la sobrasada. Deshazla aplastándola en el centro de la cazuela.
9. Por último, las judías. Cuece sin que llegue a hervir Pruébalo de sal. Verás que no hace falta casi.
10. Sirve y a disfrutar!! BON PROFIT!!

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