Pasta con salsa de fricandó y ricotta

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Pasta con salsa de fricandó y ricotta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pasta con salsa de fricandó y ricotta is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Pasta con salsa de fricandó y ricotta is something which I have loved my entire life.
Many things affect the quality of taste from Pasta con salsa de fricandó y ricotta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta con salsa de fricandó y ricotta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pasta con salsa de fricandó y ricotta is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Pasta con salsa de fricandó y ricotta using 3 ingredients and 7 steps. Here is how you cook it.
¡Seguimos con el aprovechamiento!
Ingredients and spices that need to be Get to make Pasta con salsa de fricandó y ricotta:
- 4-5 canelones precocidos
- Fricandó
- 2 c.s. ricotta
Instructions to make to make Pasta con salsa de fricandó y ricotta
- Ya sabeis mi pasión por el aprovechamiento. Bueno, pues tenia unoa cuantos tubos de esos de canelones precocidos y un tupper de fricandó en el congelador, pues sale esta receta.
- Cogemos el fricando y lo pasamos por la picadora para hacer una salsa.
- Cocemos los canelones y los cortamos cada uno en 3 trozos como si quedaran macarrones grandes.
- En una cazuela, ponemos la salsa de fricandó, el queso y dos o tres c.s. de cocer los canelones. Removemos y homogeneizamos.
- Añadimos la pasta y mezclamos bien. Salpimentamos si hiciera falta y ya está.

- Ponemos más ricotta por encima y pimienta molida, tomillo y a comer!




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So that is going to wrap this up with this exceptional food Recipe of Homemade Pasta con salsa de fricandó y ricotta. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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