Fricandó con Carreretes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Fricandó con Carreretes. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fricandó con Carreretes is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Fricandó con Carreretes is something that I've loved my entire life.

Many things affect the quality of taste from Fricandó con Carreretes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó con Carreretes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricandó con Carreretes is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fricandó con Carreretes estimated approx 1h 20'.

To get started with this recipe, we have to prepare a few components. You can have Fricandó con Carreretes using 14 ingredients and 8 steps. Here is how you cook it.

Plato de origen francés (Occitania) que Cataluña se ha adaptado cambiando su elaboración. Es un plato que marca una naturaleza otoñal y es muy popular.

Ingredients and spices that need to be Get to make Fricandó con Carreretes:

1. 8 trozos ternera (Trozos de unos 40 gramos, tapa plana, filete de pobre, cap de mort...)
2. 60 gramos carreretes secos. (Ceps secos, moixarnons...)
3. 1 cebolla grande
4. 1 Zanahoria
5. 4 tomates maduros
6. 100 gramos harina
7. 3 dl aceite
8. 20 gramos almendra torrada
9. 1 manojo hierbas (Laurel, tomillo, orégano...)
10. 2 ajos grandes
11. 1 litro caldo de carne
12. 1 vaso vino blanco
13. sal
14. pimienta

Instructions to make to make Fricandó con Carreretes

1. Ponemos a remojo las setas secas un par de horas.
2. Cortamos la ternera en trozos de unos 40 gramos cada uno. Sal y pimienta al gusto, rebozamos de harina, y en una paella con aceite bien caliente los freímos vuelta y vuelta. Los reservamos en una plata a parte.
3. Con el aceite restante sofreímos la cebolla y la zanahoria cortadas a trozos pequeños. Cuando están bien sofritos, añadimos las hierbas y el tomate a trozos. Lo dejamos sofreír y cuando se concentre añadimos el vaso de vino y lo dejamos reducir.
4. Añadimos la carne y cubrimos con el caldo, lo dejaremos cocer hasta que la carne esté casi cocida. Unos 30 minutos aproximadamente.
5. Pasamos la carne a una cazuela. Colamos la salsa y la echamos de nuevo sobre la carne de la cazuela.
6. Ponemos las setas en remojo, las freímos en una sartén y los echamos en la cazuela.
7. Picamos los ajos y las almendras y también a la cazuela.
8. Dejamos hervir unos quince minutos, que reduzca la salsa, corregimos de sal y ya tenemos el fricandó a punto.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Fricandó con Carreretes. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!